Lentils with bananas from Comoros

The recipe I present to you today is from Comoros, a country from Africa, this is an original way to cook the lentils, It is healthy, vegan and nutritious.

Ingredients:

- 3 green bananas.

- 300 grams lentils.

- 1 onion.

- 3 garlic cloves.

- 1 tomato.

- 1 tablespoon curry.

Method:

1- Peel and cut the bananas into slices, then cut the onion, garlic and tomato into pieces.

2- Put the ingredients in a casserole following this order: First a layer of bananas.

3- Add the lentils.

4- Add other layer of bananas, onion and garlic.

5- Add water until you just cover the ingredients.

6- Add curry and salt.

7- Cook at medium heat until bananas are soft, now add the tomato.

8- Cook at medium heat until the lentils are done. It will take between one hour - one hour and a half.

They will cook faster if you cover the casserole leaving a space to let the steam go out.

Receta en Español

You can also watch the recipe at my Youtube Channel:

Comoros