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Saturday, 4 July 2020

Bierascie roast chicken

                                                                                                           Receta en Español

The recipe I bring today is the way they cook chicken at Bierascie, a city from Belarus very near the polish border, the city is a stop of the railway line from Berlin-Warsaw-Moscow.
The result of this recipe is original and tasty.


Bierascie roast chicken


Ingredients:

-  400 grams of chicken.

-  4 potatoes.
-  1 onion.
-  2 tablespoon raisins.
-  1 tablespoon chopped nuts.

For the sauce:

-  1 cup sour cream.
-  1 tablespoon butter.
-  1 tablespoon flour.
-  2 tablespoon tomato sauce.



Method:

1- Cut chicken in little pieces (30-35 grams of weight), sprinkle some salt over both sides of chicken.

Pour some oil in a frying pan , fry chicken.
Set aside.

2- Cut onion in little pieces sauté it. Set aside.

3- Peel and cut into cubes,salt and fry in some oil.
Place potatoes in a ovenproof dish.




4- Add onion over the potatoes.



5- Place chicken over the potatoes and onion.
6- Add some raisins.



7- Now make the sauce.
You will need sour cream at least 20% fat, you can buy it or you can make it by your own: sour cream.

8- Heat butter in a casserole, add some flour , stir with a wooden spoon.
After stirring for some time add tomato sauce, after cooking for a few minutes add sour cream, cook for 3 more minutes at medium heat , keep on stirring.
Let the sauce cool.





9- Once the sauce is cold , pour it over the chicken. Sprinkle some nuts.

10- Preheat oven at 200 ºC. Cook chicken in oven at the same temperature for 20 minutes.



Bierascie roast chicken

Bierascie roast chicken


My comments to the Recipe

The sauce , raisins and nuts provide a taste and juiciness to the dish.

This style of cooking a meat reminds me to the recipe I cooked for Albania: Tava elbasani (lamb with yogurt)



 Where to buy the ingredients

Sour cream can be bought at 'Extra' ,
a shop specialized in russian products. The shop is located at Rafael Riego street 10  in Madrid.
The owners answer clearly every doubt , besides, the prices of the products are not expensive.



Flag of Belarus
Belarus




2 comments:

  1. Hi, just to let you know I found your blog and would like to thank you for it. Here at home every thursday is "international cuisine day" and your blog is certainly helping, thank you :)

    ReplyDelete