Samoa

 

Recipes from Samoa that I cooked:

Sapasui

Koko alaisa

Samoa

Bandera: De See File history, below, for details. - Trabajo propio, basado en: Flag of Samoa (construction sheet).svg, Flag and National Anthem of Samoa Act 1994Flag of Samoa (construction sheet).svg, Dominio público, Enlace

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Koko Alaisa - a dessert from Samoa

 Koko Alaisa is a highly appreciated dessert in Samoa; it is a rice pudding made with coconut milk and 100% pure cocoa.

Ingredients (for 2 people):

- 1 cup of rice.

- 2 cups of cold water.

- 3 tablespoon of 100% pure cocoa powder.

- 125 g of sugar.

- 1 can coconut milk.

- Bread slices.

- Butter.

Method:

1- Wash the rice until the water runs clear. Put the rice with the water over medium heat, cover with a lid, and cook for 10 minutes.

2- Mix the cocoa with a little water and stir well until you get a smooth liquid.

3- Once the 10 minutes have passed, add the cocoa to the rice, mix well, and cook for 5 more minutes over low heat.

4- Add the sugar and coconut milk, mix well and cook for 5 more minutes over low heat.

5- In Samoa, it is common to eat this dessert with a slice of bread and butter. It is delicious and easy to make!

Receta en Español

You can also watch the recipe at my Youtube Channel:

Here you have my  favourite cooking tools: https://viaja-en-mi-cocina-english.blogspot.com/2023/05/shop.html

Samoa